Christmas Evenings in
The Glasshouse
This Christmas we are hosting two special
Festive Evenings here in The Glasshouse
SATURDAY EVENING 7th DECEMBER
and SATURDAY EVENING 14th DECEMBER
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Start time 7pm
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Come along and join us and enjoy an
Evening of​ Christmas Festivities
in The Sparkling Glasshouse
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Four courses £50 per person (Menu below)
Please note:- no children under 15 years of age. Thank you.
Once you have made your booking we will send you an email with a link to our Main Course selection page.
Please enter the name of each party member
and select their choice of main course.
MENU
Appetizer Snacks
Selection of Homemade Sausage Rolls and Vegetable Rolls
Ooozing with Brie and Cranberries
Starters - Assiette of Starters comprising
Pate​
Chicken Liver and Brandy Pate, Toasted Breads, Winter Chutney
Soup​
Roasted Red Pepper and Tomato Soup with mini Cheese on Toast
Prawn Cocktail
A Classic Prawn Cocktail - with a twist!!
Mains - please select one for each party member
Turkey​
Butter Roasted Norfolk Black Turkey, Pigs in Blankets, Roast Potatoes, Creamed Potatoes, Medley of Winter Vegetables, Yorkshire Pudding, Apricot Stuffing, Rich Red Wine Stock Gravy
Beef​
Roasted Fillet of Cumbrian Grass Fed Beef, hand carved, served with Roast Potatoes Creamed Potatoes, Medley of Winter Vegetables, Yorkshire Pudding, Rich Red Wine Stock Gravy
Fish Pie
To-Die-For Fish Pie - Flacked Salmon Fillet, Kind Prawns, Flaked Cod, Lobster, Soft Boiled Hens Egg, Baby Leaf Spinach, all in a Dill and Cream Sauce, topped with Mashed Potatoes and a Panko, Parmesan and Parsley Crust
Veggie​
Bangladesh Butter Cauliflower and Chick Pea Curry
with Saffron Basmati Rice, Saggalo and Paratha
Desserts - Assiette of Desserts comprising
Brownie
Gooey Rich Chocolate Brownie with Shavings of White Belgium
Chocolate and dusted with Freeze Dried Raspberries
Cheese Cake
Mango and Passion Fruit Cheese Cake with Passion Fruit Coulee
Brandy Snap Basket
Filled with Vanilla Custard, Peaches and Golden Kiwi